Recently, the McKinsey corporation said: "American food giants recognise that Indian agro-business has lots of room to grow, especially in food processing. India processes a minuscule 1 per cent of the food it grows compared with 70 per cent for the U.S...".Vandana Shiva lectures on globalization and poverty.
It is not that we Indians eat our food raw. Global consultants fail to see the 99 per cent food processing done by women at household level, or by the small cottage industry because it is not controlled by global agribusiness.
Recently, the McKinsey corporation said:
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