Butternut squash is my new favorite food. A ripe one will have a sort of dull skin (rather than shiny) and feel heavy for its size. I just slice them in half symmetrically, scoop out the seeds, place them face up on a plate and wrap it with plastic wrap, and microwave the whole thing for 20 minutes. Then scoop it out of the shell and maybe add a little salt. Delicious!
Butternut squash is my new
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